A seasonally changing French menu is supplemented with daily special offerings using the freshest ingredients available. Served in the relaxed elegance of a restored 1810 farmhouse.
The Summit Bistro serves Sunday Brunch the first Sunday of every month. The brunch is a buffet including traditional breakfast and lunch entrees. The Summit Bistro features a cocktail lounge atmosphere with a seasonal menu of small plates and local cuisine.
Lobster Rolls on freshly baked rolls, seafood chowder, soups, panini, sandwiches, salads, vegetarian choices, cold drinks, hot tea & coffee, gelato, Dolcelinos, and friendly people making your lunch.
Fresh seafood, home-made pasta, breads, and sauces, vegetarian options, home-made desserts, lighter fare available. Dining overlooking ocean and Clark Island.
As they do in Italy, we use only the freshest vegetables and healthy olive oil to prepare dishes as served in centuries-old trattorias. Rustic, intimate decor. Antipasto bar.
Relaxed oceanfront dining. Fresh steamed lobster, prime rib served daily, seafood, chicken, daily specials. You can sit either outside on our oceanfront decks or inside by our cozy fireplace! Open Year-Round. Great fire place with huge 4 foot logs. Come and try Chef Sean's specialties.
Dine aboard the sailing catamaran Makana. Appetizers are followed by entrees ranging from lobster to steaks on the barbecue, accompanied by fresh seasonal Maine vegetables, breads, and desserts. Sensational!
Internationally award-winning chef Michael Salmon infuses New England cuisine with an international flair. Five-course menu changes nightly, and our cellar list is a Wine Spectator Award Winner.
Classic family owned Irish tavern in the old world tradition. Much of our food is locally sourced. We specialize in live entertainment and Irish and single malt whiskey.
More than just a chowder house. View from the Crow's Nest bar. Fun family atmosphere. Bakery down below. Company store (seasonal). Catering a specialty. Our 32nd year. Call for winter hours.
Contemporary bistro menus feature fresh native seafood, farmer's market produce, hand-selected meats and poultry, homemade desserts, and a great bar and wine menu. Located on the water with indoor and outdoor seating.
Located in Bay View Landing, one of Camden's most scenic and popular waterfront neighborhoods, FRESH transforms the essence of American-Mediteranian dining. Led by a team of accomplished culinary experts, the kitchen reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of fresh local products. Laid-back, eclectic and unpretentious, FRESH is one part neighborhood café and one part elegant bistro. Come dine with us!
Mid-coast Maine’s finest casual dining. The Ocean’s Edge Restaurant specializes in quality cuisine served in a comfortable, casual atmosphere with great views of Penobscot Bay. Our menu and nightly specials offer classic dishes as well as innovative seasonal offerings. The restaurant and adjacent Bayview Room can accommodate up to 100 people for meetings, functions, baby showers, rehearsal dinners, farewell brunches, and weddings! We want to help you celebrate all of life's special moments!
Featuring an extensive salad bar, fresh local seafood, steaks, sandwiches, and our famous prime rib in a casual and friendly atmosphere. Air conditioned
A casual family-owned restaurant established in 1990, serving carefully prepared food with local and natural ingredients. All menu items are made in-house. We carry a fine selection of wine, beer, and cocktails. Homemade desserts compleented with an espresso or cappuccino. Maine artists exhibit here.
Winner of the 2001 James Beard Award for Classic Restaurants. Oceanfront dining next to a private beach. Serving lobster and clam dinners, lobster and crab rolls, outstanding homemade pies, and homemade ice cream.
A full-service restaurant and catering company specializing in breakfast, lunch, and dinner. We offer beer and wine along with regional dishes such as shepherd's pie. We are perfect for large groups or small groups and offer off-site catering within 50 miles of Rockport.
Rockland's social hub, featuring house-made pastries, soups, sandwiches, and coffees by day and sumptuous small-plate dinners and entertainment at night. Sunday Brunch also.
Considered one of the best French restaurants in New England, Natalie's offers modern French cuisine with a twist. Seasonal dishes are prepared with fresh, mostly local ingredients. We invite you to enjoy our A la Carte menu, Lobster Tasting, or Bar menus. Outside dining on heated porches with breathtaking views over the harbor available.